Line Cook / Prep Cook
• Part time, with full time hours starting Mid-February
• Kitchen experience preferred
• Fast-paced, team-focused environment
• Must be reliable, punctual, and communicative
• Able to multitask and work well under pressure
• Flexible availability (mornings, evenings, weekends & holidays)

Wage:
$21/hr + weekly tips
$22/hr + benefits after 3 months
Potential for staff accommodation

Kitchen Supervisor
• Full time
• Prep-focused with line cook shifts
• Ensures prep meets quality standards
• Works closely with Kitchen Manager
• Responsibilities include inventory, ordering & kitchen organization
 

Wage:
$24/hr + weekly tips
Benefits after 3 months

Potential for staff accommodation

Email pablo@uclueletbrewing.ca or drop your resume off in person